Official UK procurement notice
Fresh Food · UK public procurement notice
Authority: University of Warwick (Education)
What is being bought
Published requirement descriptionThe University of Warwick, Campus and Commercial Services Group has a requirement to purchase fresh food products (including fruit and vegetables, dairy, fish and bakery for delivery on a daily basis to multiple delivery points across campus. These currently include Warwick Conferences; Scarman, Radcliffe and Conference Park plus Warwick Retail; Cafes, Bars and Restaurants.
CPV: Catering supplies · Food, beverages, tobacco and related products
The lotProcurement structure
single lot · no lot value publishedLot #1The University of Warwick has a requirement to purchase fresh food products (including…Awarded
The University of Warwick has a requirement to purchase fresh food products (including fruit and vegetables, dairy, fish and bakery for delivery on a daily basis to multiple delivery points across campus.
What it takes to wini
How this buyer will score bids.
The evaluation criteria and weights exactly as published on the notice, grouped by family (price, quality, social value and so on).
Evaluation split and conditions of participation as published; the tender pack may add morei
How this buyer will score bids.
The evaluation criteria and weights exactly as published on the notice, grouped by family (price, quality, social value and so on).
- n/a
Procedure terms & legal framework
From the official record- Procedure method
- Open procedure
- Legal basis
- CELEX · 32014L0024 Public Contracts Regulations 2015 (Directive 2014/24/EU)
- Procurement category
- Goods
- Notice status
- Awarded
- Procurement threshold
- Unspecified in notice
- Regulatory regime
- Standard
- Commercial structure
- Stand-alone contract (no framework)
- Competition type
- Competitive procedure
- GPA / WTO covered
- Yes (GPA)
- Recurring procurement
- No (one-off requirement)
- First published
- 9 Jul 2021, 12:10 BST
- Last source update
- 27 Oct 2021, 15:15 BST
- Award evaluation window
- 6 Aug 2021 – …
- Authority reference
ZM-07-2021-FRESHFOOD- FTS notice number
2021/S 000-026932- Classification (CPV)
- Delivery area
- Official registry OCID
ocds-h6vhtk-02c630Find a Tender
How it was run
Official notice- Submission deadline
- 6 Aug 2021, 12:00 BST
- Submission channel
- {"written"}
- Accepted languages
- en
- Bids opened
- 6 Aug 2021, 12:00 BST
Timeline
6 Aug 2021 → 27 Oct 2021 · 3 dates- Submission deadline6 Aug 2021, 12:00 BST
- Bids opened6 Aug 2021, 12:00 BST
- Notice published27 Oct 2021, 15:15 BST
Notice history
1 event · 2 releases on Find a Tender- Status changed to complete27 Oct 2021, 15:15 BST
Commercial outcome & contract awards
Published awards, contracts and bid statistics, not a forecast| Awarded to | Value | Date | Status |
|---|---|---|---|
| University of Warwick | £1,500,000 † | — | Awarded |
Contracts
Contract 026932-2021-1 · University of Warwick
- Signed
- 27 Oct 2021
- Value
- £1,500,000
- Status
- active
Bid statistics published by the authority
| Bids | SME | VCSE | Valid bid range |
|---|---|---|---|
| 9bids · 9 electronic · 9 from abroad | 3 | — | — |
Contracting authority & participating public bodies
2 public bodies on the noticeOther public bodies
- European UnionFunder
Dispute resolution & review bodies
- Warwick UniversityReview body
Bidders & participating suppliers
1 commercial party on the notice- University of Warwick (supplier)Awarded supplier
Official documents & specifications
Official links; attachments are not copiedNo document links were published on the notice.