Find a TenderAwarded
Published 10 Jul 2023, 15:51 BST

Official UK procurement notice

Warwickshire College Group Tender for Catering Services

Official notice

Authority: Warwickshire College Group (Education)

ServicesRestricted procedure
Published estimate£2,301,446exc. VAT49.9% above published estimate
Submissions closed 10 Aug 2023awarded 23 Nov 2023
Awarded to Caterlink

What is being bought

Published requirement description

To provide catering services at Warwickshire College Group sites in Warwickshire and Worcestershire

CPV: Catering services

The lotProcurement structure

single lot · value published
Lot #1Warwickshire College Group is a group of further and higher education colleges on six…AwardedPublished value£2,301,446

Warwickshire College Group is a group of further and higher education colleges on six sites across Warwickshire and Worcestershire who are seeking a catering contractor to provide catering services at their sites in Royal Leamington Spa, Rugby, Moreton Morrell, Pershore, Warwick and Evesham. The contract will be awarded for a period of 3 years commencing 1st February 2024 with an option to extend for a further one plus one years, which will be measured on the achievement of agreed Key Performance Indicators (KPI’s). Tenderers are invited to submit proposals to provide a Cost Competitive Catering Service including recovery of VAT. Warwickshire Colleges Group (WCG) is seeking a partnership to continue to maximise the opportunity of the catering facilities within the colleges and to further enhance the dining experience for both staff and students. There is an opportunity to consider investment proposals which can be used to update the current facilities.

Delivery: West Midlands · Warwickshire
Extensions: 60 month(s) from the commencement date, with 36 initial month(s) and option to extend 2x12 month(s)Second stage: 5–8 candidates invited to tenderVariant bids: not allowed

What it takes to win
i

How this buyer will score bids.

The evaluation criteria and weights exactly as published on the notice, grouped by family (price, quality, social value and so on).

Evaluation split and conditions of participation as published; the tender pack may add more
How bids were scored
Quality: 65%Price: 30%Social value: 5%
Published sub-criteria (7)
  • Food Quality & Variety of Healthy Meal Choices: 20%
  • Customer Experience & Innovation: 15%
  • Relationship Management & Support: 15%
  • Added Value: 5%
  • Clarification: 10%
  • Commercial & Financial: 30%
  • Corporate & Social Responsibility: 5%
Published award criteria (7)
  • Food Quality & Variety of Healthy Meal Choices: 20.00%
  • Customer Experience & Innovation: 15.00%
  • Corporate & Social Responsibility: 5.00%
  • Relationship Management & Support: 15.00%
  • Added Value: 5.00%
  • Clarification: 10.00%
  • Commercial & Financial: 30.00%
Conditions of participation1
  • Suitability

    Tenderer must be established in the field and financially secure with a minimum of 3 years trading history and able to demonstrate suitable expertise in the catering sector within the Education sphere.

What this means for your bid
  • Price carries 30 of 100 points: a 10% discount moves about 3 points. The method statement decides this lot, not the discount.

Price arithmetic assumes straight proportional scoring; the tender pack may use another formula.

Procedure terms & legal framework

From the official record
Procedure method
Restricted procedure
Legal basis
CELEX · 32014L0024 Public Contracts Regulations 2015 (Directive 2014/24/EU)
Procurement category
Services
Notice status
Awarded
Procurement threshold
Unspecified in notice
Regulatory regime
Standard
Commercial structure
Stand-alone contract (no framework)
Competition type
Competitive procedure
GPA / WTO covered
Yes (GPA)
Recurring procurement
No (one-off requirement)
First published
10 Jul 2023, 15:51 BST
Last source update
23 Nov 2023, 10:45 GMT
Authority reference
CA12619 -
FTS notice number
2023/S 000-034637
Classification (CPV)
Catering services
Delivery area
West Midlands (UKG13)
Official registry OCID
ocds-h6vhtk-03e050 Find a Tender
Contract terms
Performance terms

A statement of the tenderer's turnover and, where appropriate, of turnover in the area covered by the contract for a maximum of the last 3 years available, depending on the date on which the undertaking was set up or the economic operator started trading, as far as the information on these turnovers is available. Abbreviated audited accounts for previous 3 years trading will be required.

How it was run

Official notice
Run through: MultiQuote · Who buys & how to bid on MultiQuote
Supplier login requiredLanguage: EN
Access & registration note: Free
Submission deadline
10 Aug 2023, 12:00 BST
Submission channel
{"electronicSubmission","written"}
Accepted languages
en
Detailed submission instructions & authority contactsFrom official release

Timeline

10 Aug 2023 → 23 Nov 2023 · 2 dates
  1. Submission deadline
    10 Aug 2023, 12:00 BST
  2. Notice published
    23 Nov 2023, 10:45 GMT

Notice history

1 event · 2 releases on Find a Tender
  1. Status changed to complete
    23 Nov 2023, 10:45 GMT

Commercial outcome & contract awards

Published awards, contracts and bid statistics, not a forecast
Awards 1
Awarded value £3,449,0531 contract exc. VAT
Bids received 3
Contracts signed 1latest 23 Nov 2023
Awarded toValueDateStatus
Caterlink£3,449,053 †—Awarded

Contracts

  • Warwickshire College Group Tender for Catering Services · Caterlink

    Signed
    23 Nov 2023
    Value
    £3,449,053
    Status
    active

Bid statistics published by the authority

BidsSMEVCSEValid bid range
3bids———

Contracting authority & participating public bodies

Warwickshire College Group

Contracting authorityEducationBody governed by public lawEducation Warwick New Road, Leamington Spa, West Midlands, CV32 5JEContact email, phone Published organisation website ↗

Bidders & participating suppliers

1 commercial party on the notice
  • CaterlinkAwarded supplier Earley West, 300 Thames Valley Park Drive, Reading, UK, RG6 1PTContact email, phone

Official documents & specifications (2)

Official links; attachments are not copied

Tender pack and attachments

  • Economic and financial selection criteriatenderEconomic and financial selection criteria
  • Technical selection criteriatenderTechnical selection criteria