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active
Official procurement procedure
Meat (Lot One) and Dairy (Lot Two) Consumer Data requirements
Market research services
UK
Published value
Not published
Submission deadline 17 Nov 2022, 12:00 GMT
Lots published2
Procurement Executive Summary
AI & Search Synopsis
Generated from official OCDS record
Tenderline Synopsis: AHDB: "Meat (Lot One) and Dairy (Lot Two) Consumer Data requirements". Published status: active. Published value: Value not published. 2 published lots. Recorded submission deadline: 17 Nov 2022, 12:00 GMT. See the official notice for participation instructions.
| Contracting Authority | AHDB | Scope & Categories | Not published | Submission Window | Closed 17 Nov 2022, 12:00 GMT |
|---|---|---|---|---|---|
| Submission Gateway | Direct notice route | Legal Basis & Regime | Standard procurement | Estimated Value (exc. VAT) | Not published |
Bidder Intelligence · Authority Profile: AHDB
Market Analytics
Derived from OCDS awards & bid statistics
Published history for AHDB. These figures describe retained records, not a forecast of bids or a measure of buyer bias.
Published-to-award variance
Not availableInsufficient comparable data
Competition Density
Not availableNo published reports
Supplier ConcentrationNo estimate
Insufficient attributable awardsNo concentration estimate availablePayment Terms
Check noticePublished terms
Coverage: 0 active published awards; 0 bid reports (which may be per lot). Supplier values exclude multi-supplier awards, frameworks and DPS, and use GBP only. They are published award values, not payments. Published-to-award variance compares single-lot, single-award, single-supplier GBP procedures with explicitly non-framework/non-DPS status; increases remain in the average. Unpublished data stays unknown. Awarded suppliers are winners, not all bidders.
Procedure terms
Contracting AuthorityAHDB | Procedure methodNot published | Procurement categoryNot published |
Statusactive | Framework / DPSNot published | CompetitionNot published |
Above thresholdNot published | Legal basisNot published | Tender period startsNot published |
Clarification deadlineNot published | Electronic submissionNot published | Submission languagesNot published |
Published17 Oct 2022, 13:19 BST | Last source update17 Oct 2022, 13:19 BST | Recurring procurementYes |
ClassificationMarket research services | ||
Delivery area UK | ||
OCIDocds-h6vhtk-03763e | ||
What is being bought
Lot 1. Meat Purchase Data - 3rd party contract
Lot 2. Dairy Purchase Data - AHDB only contract
AHDB intend to procure a Contract to a successful Provider or Providers for the provision of Meat and Dairy Consumer Data on behalf of AHDB, HCC and QMS (the Contracting Authority) through the process set out in this ITT. The successful supplier(s) will be required to deliver retail purchase data and insight relating to consumer demand, and deliver the most efficient service for all parties as well as ensuring value for money for levy payers is provided.
AHDB utilise Meat and Dairy retail purchase data to provide value and services to our Levy payers. AHDB have engaged with HCC and QMS and identified the shared need for same and similar services, as all three bodies have the same purpose; working on behalf of UK farmers to help the red meat industry better understand and promote the category. AHDB are therefore procuring these services on behalf of all parties under one contract.
The Contract is expected to commence on 1st April 2023. The initial Contract duration is 2 years with the option to extend for a further 1 year in 2025 and a further year in 2026 (2 +1+1) via single or multiple fixed terms.
HCC and QMS will utilise the contract from November 2023.
Lot One: MEAT. AHDB, QMS and HCC need a selection of core and optional data requirements. These are listed in the specification. The Core data requirement “Primary Red Meat” will be utilised by all parties (AHDB, QMS and HCC) the Optional data requirements will be utilised by individual parties depending on budget availability and organisational need.
Lot Two DAIRY - This is an AHDB requirement only and does not include any other parties. This lot opportunity is for the provision of Dairy Retail Purchase data and insight relating to consumer demand covering Dairy.
AHDB need a selection of core and optional Dairy data requirements, these are listed within the specification.
What changed
From the official release history
- Status changed to active
17 Oct 2022, 13:19 BST - Official notice release published
17 Oct 2022, 13:19 BST - Submission deadline changed to 17 Nov 2022, 12:00 GMT
17 Oct 2022, 13:19 BST - Buyer information updated
17 Oct 2022, 13:19 BST
Lots and requirements (2)
Published by the contracting authority
- Lot 1 · #Lot One - MeatMeat Purchase DataactivePublished valueNot publishedAHDB, QMS and HCC need a selection of core and optional data requirements. The Core data requirement “Primary Red Meat” will be utilised by all parties (AHDB, QMS and HCC) the Optional data requirements will be utilised by individual parties depending on budget availability and organisational need. The basic measures required will consist of the following as a minimum: • Value • Volume • Price • Buyers • Volume per buyer Data must be split by retailers. Data must also be grouped by channel including online vs Bricks and Mortar. AHDB, QMS and HCC require non-bardcoded products to be included as part of the data requirement, e.g. meat from butchers. The optional data requirements will consist of: • The addition of processed red meat • The addition of all other red meat products (e.g. added value, ready meals etc) • The addition of a view of poultry and fish “Meat, Fish & Poultry” view • Advanced measures e.g. switching data and promotion data • More granular detail for cuts/products (colour coded as optional in document titled ‘Meat Data requirements’ - desirable data splits are used on more of an ad-hoc basis). • Data split by tiers • Data split by region - England, Scotland and Wales • Data split by demographic e.g., age, social class etc. • Read of meat-free market e.g., meat alternatives, vegan, vegetarian, flexitarian e.g., meat and veg • Read of total grocery and key categories for comparison e.g.ambient goods, fresh fruit & veg, chilled etc • Build in existing segmentation For further information, please review the Lot One specificationContract periodNot publishedEligibilityNot publishedOptions / renewalNot published
- Lot 2 · #Lot Two- DairyDairy Purchase DataactivePublished valueNot publishedLot Two This is an AHDB requirement only and does not include any other parties. This lot opportunity is for the provision of Dairy Retail Purchase data and insight relating to consumer demand covering Dairy. AHDB need a selection of core and optional Dairy data requirements, these are listed within the specification. The basic measures required will consist of the following as a minimum: • Value • Volume • Price • Household Penetration - portion of total households reached within a geographical area by a product or a service • Purchase Frequency • Purchase Weight Data must be split by retailers. Data must also be grouped by channel including online vs Bricks and Mortar. The optional data requirements will consist of: • More granular detail for products • Advanced measures e.g. switching data and promotion data • Data split by demographic e.g. age, social class etc. • Read of dairy-free market e.g. milk substitutes (almond, oat, etc), cheese alternatives etc. • Read of total grocery e.g.ambient goods, fresh fruit & veg, chilled etc • Monthly and quarterly reports on price of milk, cheddar and cream • Build in existing segmentationContract periodNot publishedEligibilityNot publishedOptions / renewalNot published
Timeline
- Procedure published
17 Oct 2022, 13:19 BST - Submission deadline
17 Nov 2022, 12:00 GMT
Commercial outcome and competition
AwardsNo award published |
ContractsNo contract published |
Bid statisticsNo aggregate bid statistics published |
Buyer and organisations in this procedure
AHDB
Contracting authority GB-FTS-66101Documents (2)
Official links; attachments are not copied
Related procedures (0)
No related procedures published