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Official procurement procedure

Survey of AMR in Retail Meats in Northern Ireland - Sampling & Data reporting

Research and Development services on security and defence materials
Research and development consultancy services
UK
Published value
Not published
Submission deadline Not published
Lots published1
Procurement Executive Summary
AI & Search Synopsis
Generated from official OCDS record
Tenderline Synopsis: Food Standards Agency: "Survey of AMR in Retail Meats in Northern Ireland - Sampling & Data reporting". Published status: complete. Published value: Value not published. 1 published lot. Submission deadline not published. See the official notice for participation instructions.
Contracting AuthorityFood Standards AgencyScope & CategoriesNot publishedSubmission Window
complete
No deadline published
Submission GatewayDirect notice routeLegal Basis & RegimeStandard procurementEstimated Value (exc. VAT)Not published
Bidder Intelligence · Authority Profile: Food Standards Agency
Market Analytics
View Authority Profile →
Derived from OCDS awards & bid statistics
Published history for Food Standards Agency. These figures describe retained records, not a forecast of bids or a measure of buyer bias.
Published-to-award variance
Not availableInsufficient comparable data
Requires at least 5 comparable procedures
Competition Density
2.1Bids / Report
71.4% of reports have one bid
Supplier ConcentrationNo estimate
Insufficient attributable awardsNo concentration estimate available
Payment Terms
Check noticePublished terms
Payment obligations depend on the applicable regime and contract. Consult the official documents.
Coverage: 59 active published awards; 7 bid reports (which may be per lot). Supplier values exclude multi-supplier awards, frameworks and DPS, and use GBP only. They are published award values, not payments. Published-to-award variance compares single-lot, single-award, single-supplier GBP procedures with explicitly non-framework/non-DPS status; increases remain in the average. Unpublished data stays unknown. Awarded suppliers are winners, not all bidders.
Procedure terms
Contracting AuthorityFood Standards Agency
Procedure methodNot published
Procurement categoryNot published
Statuscomplete
Framework / DPSNot published
CompetitionNot published
Above thresholdNot published
Legal basisNot published
Tender period startsNot published
Clarification deadlineNot published
Electronic submissionNot published
Submission languagesNot published
Published29 Aug 2023, 08:47 BST
Last source update29 Aug 2023, 08:47 BST
Recurring procurementNot published
ClassificationResearch and Development services on security and defence materials, Research and development consultancy services
Delivery area
UK
OCIDocds-h6vhtk-03de9e
What is being bought
Sampling tenders, including survey design, sample collection and transportation to the Food Microbiology Laboratory at the AgriFood Biosciences Institute (AFBI), Newforge Lane, Belfast) for a survey of fresh (not frozen) retail meat samples annually for sale in Northern Ireland UK from 2023- 2027 for E. coli isolates producing ESB-, AmpC- or -CP enzymes (isolated from retail meats);
What changed
From the official release history
  1. Status changed to complete
    29 Aug 2023, 08:47 BST
  2. Official notice release published
    29 Aug 2023, 08:47 BST
  3. Submission deadline changed to published date
    29 Aug 2023, 08:47 BST
  4. Status changed to active
    4 Jul 2023, 12:50 BST
  5. Official notice release published
    4 Jul 2023, 12:50 BST
  6. Submission deadline changed to 2 Aug 2023, 12:00 BST
    4 Jul 2023, 12:50 BST
  7. Buyer information updated
    4 Jul 2023, 12:50 BST
Lots and requirements (1)
Published by the contracting authority
  • Lot 1 · #1
    Individual lot title not published
    cancelled
    Published valueNot published
    Price is not the only award criterion and all criteria are stated only in the procurement documents. Cost are for year 1, the following year costs will be provided and approved year on year. Additional information: Price is not the only award criterion and all criteria are stated only in the procurement documents. <br/>The Buyer may extend the Contract for a period of up to 3 Months by giving not less than 4 weeks’ notice in writing to the Supplier prior to the Expiry Date. The Conditions of the Contract shall apply throughout any such extended period.
    Contract periodNot published
    EligibilityNot published
    Options / renewalNot published
Timeline
  1. Procedure published
    29 Aug 2023, 08:47 BST
  2. Award active
    Not published · Not published
  3. Contract active
    Signed 22 Aug 2023, 00:00 BST · £29,174
Commercial outcome and competition
Awards
Hallmark Meat Hygiene Ltd
Not published · Not published · active
Contracts
Contract
£29,174 · signed 22 Aug 2023, 00:00 BST · active
Bid statistics
bids: 1 (lot 1)
electronicBids: 1 (lot 1)
foreignBidsFromEU: 0 (lot 1)
foreignBidsFromNonEU: 0 (lot 1)
smeBids: 0 (lot 1)
Buyer and organisations in this procedure

Food Standards Agency

Contracting authority GB-FTS-78282
View buyer profile

  • Food Standards Agency
    buyer
    centralPurchasingBody
    mediationBody
    reviewContactPoint

    Floors 6 and 7, Clive House, 70 Petty France, London, UKI32, SW1H 9EX
    fsa.commercial@food.gov.uk

  • Food Standards Agency
    reviewBody

    YO1 7PR, York, 7PR

  • Hallmark Meat Hygiene Ltd
    supplier

    Wheelwrights Corner, Cossack Square, Nailsworth, UKK, GL6 0DD
Documents (0)
Official links; attachments are not copied
No data
No linked documents are published
Related procedures (0)
No data
No related procedures published