Find a Tender
complete
Official procurement procedure
Supply of Dried Foods & Tinned Goods
Animal or vegetable oils and fats
Animal products
meat and meat products
+50 more
Published value
£900,000
Submission deadline 17 Jul 2026, 12:00 BST
Lots published1
Procurement Executive Summary
AI & Search Synopsis
Generated from official OCDS record
Tenderline Synopsis: Falmouth Exeter Plus: "Supply of Dried Foods & Tinned Goods". Published status: complete. Published value: £900,000. 1 published lot. Recorded submission deadline: 17 Jul 2026, 12:00 BST. See the official notice for participation instructions.
| Contracting Authority | Falmouth Exeter Plus | Scope & Categories | Not published | Submission Window | Closed 17 Jul 2026, 12:00 BST |
|---|---|---|---|---|---|
| Submission Gateway | Direct notice route | Legal Basis & Regime | Standard procurement | Estimated Value (exc. VAT) | £900,000 |
Bidder Intelligence · Authority Profile: Falmouth Exeter Plus
Market Analytics
Derived from OCDS awards & bid statistics
Published history for Falmouth Exeter Plus. These figures describe retained records, not a forecast of bids or a measure of buyer bias.
Published-to-award variance
Not availableInsufficient comparable data
Competition Density
5.3Bids / Report
Supplier ConcentrationNo estimate
Insufficient attributable awardsNo concentration estimate availablePayment Terms
Check noticePublished terms
Coverage: 8 active published awards; 8 bid reports (which may be per lot). Supplier values exclude multi-supplier awards, frameworks and DPS, and use GBP only. They are published award values, not payments. Published-to-award variance compares single-lot, single-award, single-supplier GBP procedures with explicitly non-framework/non-DPS status; increases remain in the average. Unpublished data stays unknown. Awarded suppliers are winners, not all bidders.
Procedure terms
Contracting AuthorityFalmouth Exeter Plus | Procedure methodNot published | Procurement categoryNot published |
Statuscomplete | Framework / DPSNot published | CompetitionNot published |
Above thresholdNot published | Legal basisNot published | Tender period startsNot published |
Clarification deadlineNot published | Electronic submissionNot published | Submission languagesNot published |
Published24 Aug 2026, 10:55 BST | Last source update24 Aug 2026, 10:55 BST | Recurring procurementNot published |
ClassificationAnimal or vegetable oils and fats, Animal products, meat and meat products, Bacon, Beef and veal products, Beef meatballs, Beefburgers, Black pudding and other blood sausages, Bread products, fresh pastry goods and cakes, Canned or tinned fish and other prepared or preserved fish, Cocoa; chocolate and sugar confectionery, Condiments and seasonings, Dairy products, Dried or salted fish; fish in brine; smoked fish, Dried, salted, smoked or seasoned meat, Fish fillets, fish livers and roe, Food, beverages, tobacco and related products, Frozen fish, fish fillets and other fish meat, Gammon, Grain mill products, starches and starch products, Ham, Liver preparations, Meat preparations, Meat preserves and preparations, Meat products, Meatballs, Minced beef, Miscellaneous food products, Miscellaneous food products and dried goods, Pasta products, Pork products, Poultry products, Poultry sausages, Preparations of goose or duck liver, Prepared and preserved fish, Prepared pork dishes, Pâté, Rusks and biscuits; preserved pastry goods and cakes, Salami, Sausage products, Sausage-meat products, Sausages, Seafood, Special nutritional products, Sugar and related products | ||
Delivery area | ||
OCIDocds-h6vhtk-06aa5c | ||
What is being bought
Falmouth Exeter Plus (FXPlus) is looking to appoint a supplier on an Initial Term 36-months contract with Extension Options to extend by up to 24 months (2 x 12-months) giving a Total potential duration of 60-months to supply and provide services for our Dried Food & Tinned Goods for the University Campuses at Falmouth (Woodlane, Falmouth) and Penryn (Treliever Road, Penryn).
What changed
From the official release history
- tender value changed
24 Aug 2026, 10:55 BST - Status changed to complete
24 Aug 2026, 10:55 BST - Official notice release published
24 Aug 2026, 10:55 BST - Submission deadline changed to published date
24 Aug 2026, 10:55 BST - Published value updated to £900,000
1 Jun 2026, 14:08 BST - Status changed to active
1 Jun 2026, 14:08 BST - Official notice release published
1 Jun 2026, 14:08 BST - Submission deadline changed to 17 Jul 2026, 12:00 BST
1 Jun 2026, 14:08 BST - Buyer information updated
1 Jun 2026, 14:08 BST
Lots and requirements (1)
Published by the contracting authority
- Lot 1 · #1Individual lot title not publishedcancelledPublished valueNot publishedFalmouth Exeter Plus (FXPlus) is looking to appoint a supplier on an Initial Term 36-months contract with Extension Options to extend by up to 24 months (2 x 12-months) giving a Total potential duration of 60-months to supply and provide services for our Dried Food & Tinned Goods for the University Campuses at Falmouth (Woodlane, Falmouth) and Penryn (Treliever Road, Penryn).Contract periodNot publishedEligibilityNot publishedOptions / renewalNot published
Timeline
- Procedure published
24 Aug 2026, 10:55 BST - Submission deadline
17 Jul 2026, 12:00 BST - Award active
Not published · Not published - Contract active
Signed 24 Aug 2026, 00:00 BST · £900,000
Commercial outcome and competition
Awards West Country Foodservice Not published · Not published · active |
Contracts Supply of Dried Foods & Tinned Goods £900,000 · signed 24 Aug 2026, 00:00 BST · active |
Bid statistics bids: 5 (lot 1) electronicBids: 5 (lot 1) |
Buyer and organisations in this procedure
Falmouth Exeter Plus
Contracting authority GB-FTS-47320Documents (0)
Official links; attachments are not copied
No linked documents are published
Related procedures (0)
No related procedures published