Find a Tender
complete
Official procurement procedure
QUB/2294/22 Supply and Delivery of Fresh Meat and Poultry
Fresh poultry
Meat
Meat products
+3 more
Published value
Not published
Submission deadline Not published
Lots published1
Procurement Executive Summary
AI & Search Synopsis
Generated from official OCDS record
Tenderline Synopsis: Queen's University Belfast: "QUB/2294/22 Supply and Delivery of Fresh Meat and Poultry". Published status: complete. Published value: Value not published. 1 published lot. Submission deadline not published. See the official notice for participation instructions.
| Contracting Authority | Queen's University Belfast | Scope & Categories | Not published | Submission Window | complete No deadline published |
|---|---|---|---|---|---|
| Submission Gateway | Direct notice route | Legal Basis & Regime | Standard procurement | Estimated Value (exc. VAT) | Not published |
Bidder Intelligence · Authority Profile: Queen's University Belfast
Market Analytics
Derived from OCDS awards & bid statistics
Published history for Queen's University Belfast. These figures describe retained records, not a forecast of bids or a measure of buyer bias.
Published-to-award variance
Not availableInsufficient comparable data
Competition Density
3.2Bids / Report
Supplier ConcentrationNo estimate
Insufficient attributable awardsNo concentration estimate availablePayment Terms
Check noticePublished terms
Coverage: 6 active published awards; 6 bid reports (which may be per lot). Supplier values exclude multi-supplier awards, frameworks and DPS, and use GBP only. They are published award values, not payments. Published-to-award variance compares single-lot, single-award, single-supplier GBP procedures with explicitly non-framework/non-DPS status; increases remain in the average. Unpublished data stays unknown. Awarded suppliers are winners, not all bidders.
Procedure terms
Contracting AuthorityQueen's University Belfast | Procedure methodNot published | Procurement categoryNot published |
Statuscomplete | Framework / DPSNot published | CompetitionNot published |
Above thresholdNot published | Legal basisNot published | Tender period startsNot published |
Clarification deadlineNot published | Electronic submissionNot published | Submission languagesNot published |
Published24 Oct 2022, 11:53 BST | Last source update24 Oct 2022, 11:53 BST | Recurring procurementNot published |
ClassificationFresh poultry, Meat, Meat products, Poultry, Poultry products, Various meats | ||
Delivery area | ||
OCIDocds-h6vhtk-0358c9 | ||
What is being bought
Campus Food and Drink within Queen’s wishes to appoint an Economic Operator who can Supply and Deliver Fresh Meat and Poultry to the Great Hall and Riddel Hall. The products supplied must be fresh produce and never previously frozen. Queen’s offers sought after venues for pre-dinner receptions, formal dinner events and catering for meetings and conferences. Queen’s provide many high profile events for the University which include prominent people from the world of business, politics and royalty, as well as international guests. Given its place in Northern Ireland society and its reputation the University is fully committed to using high quality local produce with full traceability and the University expects that any meat and poultry they purchase will be of the highest standards. The appointed Economic Operator will also facilitate the ad hoc requirements for Campus Food and Drink across a variety of locations within Queen’s Campus.
What changed
From the official release history
- Status changed to complete
24 Oct 2022, 11:53 BST - Official notice release published
24 Oct 2022, 11:53 BST - Submission deadline changed to published date
24 Oct 2022, 11:53 BST - Status changed to active
4 Aug 2022, 09:31 BST - Official notice release published
4 Aug 2022, 09:31 BST - Submission deadline changed to 5 Sept 2022, 16:00 BST
4 Aug 2022, 09:31 BST - Buyer information updated
4 Aug 2022, 09:31 BST
Lots and requirements (1)
Published by the contracting authority
- Lot 1 · #1Individual lot title not publishedcancelledPublished valueNot publishedCampus Food and Drink within Queen’s wishes to appoint an Economic Operator who can Supply and Deliver Fresh Meat and Poultry to the Great Hall and Riddel Hall. The products supplied must be fresh produce and never previously frozen. Queen’s offers sought after venues for pre-dinner receptions, formal dinner events and catering for meetings and conferences. Queen’s provide many high profile events for the University which include prominent people from the world of business, politics and royalty, as well as international guests. Given its place in Northern Ireland society and its reputation the University is fully committed to using high quality local produce with full traceability and the University expects that any meat and poultry they purchase will be of the highest standards. The appointed Economic Operator will also facilitate the ad hoc requirements for Campus Food and Drink across a variety of locations within Queen’s Campus.Contract periodNot publishedEligibilityNot publishedOptions / renewalNot published
Timeline
- Procedure published
24 Oct 2022, 11:53 BST - Award active
Not published · Not published - Contract active
Signed 17 Oct 2022, 00:00 BST · £500,000
Commercial outcome and competition
Awards Carnbrooke Meats Not published · Not published · active |
Contracts Contract for the Supply and Delivery of Fresh Meat and Poultry £500,000 · signed 17 Oct 2022, 00:00 BST · active |
Bid statistics bids: 2 (lot 1) electronicBids: 2 (lot 1) foreignBidsFromEU: 2 (lot 1) foreignBidsFromNonEU: 0 (lot 1) smeBids: 1 (lot 1) |
Buyer and organisations in this procedure
Queen's University Belfast
Contracting authority GB-FTS-48072Documents (0)
Official links; attachments are not copied
No linked documents are published
Related procedures (0)
No related procedures published