Find a TenderClosed
Published 27 Apr 2021, 13:33 BST

Official UK procurement notice

Provision of Fresh & Frozen Meat and Fish

Official notice

Authority: Falmouth Exeter Plus (Public body)

3 lotsGoodsOpen procedureMax 1 lot to bid
Budget not disclosedValue not published
Submissions closed 16 Jun 2021
Lots 3max 1 to bid

What is being bought3 lots · detail below

Published requirement description

FXPlus is seeking a partner for the supply of Fresh & Frozen Meat and Fish to all of its catering outlets on both the Penryn and Falmouth campuses. The successful bidder will work with the FXPlus team over the contract duration and develop a collaborative partnership offering support, services, innovation, sustainability and value for money.

The specification below is set out for the specific services of the supply of Fresh & Frozen Meat and Fish for Catering outlets managed by FXPlus, in accordance with the quality expectations and delivery times as set out below.

The purpose of this specification is to ensure that our suppliers and products align with our department purpose to provide a wide choice of food and drink at convenient locations across the campus at an affordable price. We want to develop local supply chains to minimize food miles and to ensure that fresh and seasonal produce is used wherever possible and to provide value for money.

CPV: Animal products, meat and meat products · Frozen fish, fish fillets and other fish meat · Meat products

Lots and requirements (3)Procurement structure

3 lots · no lot values published · a supplier may bid for at most 1 of them
Lot #1Provision of Fresh & Frozen MeatRenewal
Delivery: South West
Extensions: 12 month extension possibleVariant bids: not allowed
Lot #2Provision of Fresh & Frozen FishRenewal
Delivery: South West
Extensions: 12 months extension possibleVariant bids: not allowed
Lot #3Provision of Fresh & Frozen Meat and FishRenewal
Delivery: South West
Extensions: 12 months extension possibleVariant bids: not allowed

Procedure terms & legal framework

From the official record
Procedure method
Open procedure
Legal basis
CELEX · 32014L0024 Public Contracts Regulations 2015 (Directive 2014/24/EU)
Procurement category
Goods
Notice status
Closed
Procurement threshold
Unspecified in notice
Regulatory regime
Standard
Commercial structure
Stand-alone contract (no framework)
Competition type
Competitive procedure
GPA / WTO covered
Yes (GPA)
Recurring procurement
No (one-off requirement)
First published
27 Apr 2021, 13:33 BST
Last source update
27 Apr 2021, 13:33 BST
Award evaluation window
16 Jun 2021 – …
Authority reference
1587FXPlus
FTS notice number
2021/S 000-009008
Classification (CPV)
Animal products, meat and meat productsFrozen fish, fish fillets and other fish meatMeat products
Delivery area
South West (UKK)
Official registry OCID
ocds-h6vhtk-02aaa1 Find a Tender

How it was run

Official notice
Submission deadline
16 Jun 2021, 12:00 BST
Submission channel
{"written"}
Accepted languages
en
Bids opened
16 Jun 2021, 12:10 BST

Timeline

27 Apr 2021 → 16 Jun 2021 · 3 dates
  1. Notice published
    27 Apr 2021, 13:33 BST
  2. Submission deadline
    16 Jun 2021, 12:00 BST
  3. Bids opened
    16 Jun 2021, 12:10 BST

Contracting authority & participating public bodies

FALMOUTH EXETER PLUS

Contracting authorityPublic bodyBody governed by public lawEducation Penryn Campus, PENRYN, South West, TR109FEContact email Published organisation website ↗

Official documents & specifications

Official links; attachments are not copied

No document links were published on the notice.