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Information needs for FHS consumers when eating out, and information provision of allergen information in businesses selling non pre packed food

Research and development services and related consultancy services
UK
Published value
Not published
Submission deadline Not published
Lots published1
Procurement Executive Summary
AI & Search Synopsis
Generated from official OCDS record
Tenderline Synopsis: The Food Standards Agency: "Information needs for FHS consumers when eating out, and information provision of allergen information in businesses selling non pre packed food". Published status: complete. Published value: Value not published. 1 published lot. Submission deadline not published. See the official notice for participation instructions.
Contracting AuthorityThe Food Standards AgencyScope & CategoriesNot publishedSubmission Window
complete
No deadline published
Submission GatewayDirect notice routeLegal Basis & RegimeStandard procurementEstimated Value (exc. VAT)Not published
Bidder Intelligence · Authority Profile: The Food Standards Agency
Market Analytics
View Authority Profile →
Derived from OCDS awards & bid statistics
Published history for The Food Standards Agency. These figures describe retained records, not a forecast of bids or a measure of buyer bias.
Published-to-award variance
Not availableInsufficient comparable data
Requires at least 5 comparable procedures
Competition Density
2.7Bids / Report
28.6% of reports have one bid
Supplier ConcentrationNo estimate
Insufficient attributable awardsNo concentration estimate available
Payment Terms
Check noticePublished terms
Payment obligations depend on the applicable regime and contract. Consult the official documents.
Coverage: 33 active published awards; 28 bid reports (which may be per lot). Supplier values exclude multi-supplier awards, frameworks and DPS, and use GBP only. They are published award values, not payments. Published-to-award variance compares single-lot, single-award, single-supplier GBP procedures with explicitly non-framework/non-DPS status; increases remain in the average. Unpublished data stays unknown. Awarded suppliers are winners, not all bidders.
Procedure terms
Contracting AuthorityThe Food Standards Agency
Procedure methodNot published
Procurement categoryNot published
Statuscomplete
Framework / DPSNot published
CompetitionNot published
Above thresholdNot published
Legal basisNot published
Tender period startsNot published
Clarification deadlineNot published
Electronic submissionNot published
Submission languagesNot published
Published3 Nov 2021, 22:44 GMT
Last source update3 Nov 2021, 22:44 GMT
Recurring procurementNot published
ClassificationResearch and development services and related consultancy services
Delivery area
UK
OCIDocds-h6vhtk-02d9d1
What is being bought
This research will inform FSA food hypersensitivity (FHS)projects aimed at improving the experience of consumers when purchasing non-prepacked food. Our aim is to explore consumer information requirements when eating out with a particular focus on consumers with FHS. We would also like to gain insight into how food business operators (FBO’s) are currently providing information to consumers and understand the potential impacts of legislative change on FBO’s
What changed
From the official release history
  1. Status changed to complete
    3 Nov 2021, 22:44 GMT
  2. Official notice release published
    3 Nov 2021, 22:44 GMT
  3. Submission deadline changed to published date
    3 Nov 2021, 22:44 GMT
  4. Status changed to active
    25 Aug 2021, 22:45 BST
  5. Official notice release published
    25 Aug 2021, 22:45 BST
  6. Submission deadline changed to 29 Sept 2021, 12:00 BST
    25 Aug 2021, 22:45 BST
  7. Buyer information updated
    25 Aug 2021, 22:45 BST
Lots and requirements (1)
Published by the contracting authority
  • Lot 1 · #1
    Individual lot title not published
    cancelled
    Published valueNot published
    This research will inform FSA food hypersensitivity (FHS)projects aimed at improving the experience of consumers when purchasing non-prepacked food. Our aim is to explore consumer information requirements when eating out with a particular focus on consumers with FHS. We would also like to gain insight into how food business operators (FBO’s) are currently providing information to consumers and understand the potential impacts of legislative change on FBO’s
    Contract periodNot published
    EligibilityNot published
    Options / renewalNot published
Timeline
  1. Procedure published
    3 Nov 2021, 22:44 GMT
  2. Award active
    Not published · Not published
  3. Contract active
    Signed 1 Nov 2021, 00:00 GMT · £184,940
Commercial outcome and competition
Awards
Britain Thinks
Not published · Not published · active
Contracts
Contract
£184,940 · signed 1 Nov 2021, 00:00 GMT · active
Bid statistics
bids: 4 (lot 1)
Buyer and organisations in this procedure

The Food Standards Agency

Contracting authority GB-FTS-1010
View buyer profile

  • The Food Standards Agency
    buyer
    centralPurchasingBody

    Foss House, Peasholme Green, York, UK, YO1 7PR
    fsa.procurement@food.gov.uk

  • Britain Thinks
    supplier

    London, UK

  • Food Standards Agency
    reviewBody

    York
Documents (0)
Official links; attachments are not copied
No data
No linked documents are published
Related procedures (0)
No data
No related procedures published