TenderlineUK
Procurement Intelligence
Official OCDS
Find a Tender
active
Official procurement procedure

Determination of hydrogen cyanide (HCN) bioavailability after food consumption.

Research and development services and related consultancy services
UK
Published value
£250,000
Submission deadline 31 Oct 2024, 12:00 GMT
Lots published1
Procurement Executive Summary
AI & Search Synopsis
Generated from official OCDS record
Tenderline Synopsis: Food Standards Agency: "Determination of hydrogen cyanide (HCN) bioavailability after food consumption.". Published status: active. Published value: £250,000. 1 published lot. Recorded submission deadline: 31 Oct 2024, 12:00 GMT. See the official notice for participation instructions.
Contracting AuthorityFood Standards AgencyScope & CategoriesNot publishedSubmission Window
Closed
31 Oct 2024, 12:00 GMT
Submission GatewayDirect notice routeLegal Basis & RegimeStandard procurementEstimated Value (exc. VAT)£250,000
Bidder Intelligence · Authority Profile: Food Standards Agency
Market Analytics
View Authority Profile →
Derived from OCDS awards & bid statistics
Published history for Food Standards Agency. These figures describe retained records, not a forecast of bids or a measure of buyer bias.
Published-to-award variance
Not availableInsufficient comparable data
Requires at least 5 comparable procedures
Competition Density
2.2Bids / Report
28.6% of reports have one bid
Supplier ConcentrationNo estimate
Insufficient attributable awardsNo concentration estimate available
Payment Terms
Check noticePublished terms
Payment obligations depend on the applicable regime and contract. Consult the official documents.
Coverage: 28 active published awards; 21 bid reports (which may be per lot). Supplier values exclude multi-supplier awards, frameworks and DPS, and use GBP only. They are published award values, not payments. Published-to-award variance compares single-lot, single-award, single-supplier GBP procedures with explicitly non-framework/non-DPS status; increases remain in the average. Unpublished data stays unknown. Awarded suppliers are winners, not all bidders.
Procedure terms
Contracting AuthorityFood Standards Agency
Procedure methodNot published
Procurement categoryNot published
Statusactive
Framework / DPSNot published
CompetitionNot published
Above thresholdNot published
Legal basisNot published
Tender period startsNot published
Clarification deadlineNot published
Electronic submissionNot published
Submission languagesNot published
Published14 Oct 2024, 17:04 BST
Last source update14 Oct 2024, 17:04 BST
Recurring procurementNo
ClassificationResearch and development services and related consultancy services
Delivery area
UK
OCIDocds-h6vhtk-04abf8
What is being bought
This opportunity has previously been published under ref. 2024/S 000-030293. This notice serves to inform suppliers of an extension to this opportunity.<br/><br/>Tenders are invited to carry out an investigation using an in vitro gut model and/or in silico research methods to determine the bioavailability of hydrogen cyanide in bitter apricot kernels, linseed, almonds, cassava root, marzipan, persipan and tapioca following consumption.
What changed
From the official release history
  1. Published value updated to £250,000
    14 Oct 2024, 17:04 BST
  2. Status changed to active
    14 Oct 2024, 17:04 BST
  3. Official notice release published
    14 Oct 2024, 17:04 BST
  4. Submission deadline changed to 31 Oct 2024, 12:00 GMT
    14 Oct 2024, 17:04 BST
  5. Buyer information updated
    14 Oct 2024, 17:04 BST
Lots and requirements (1)
Published by the contracting authority
  • Lot 1 · #1
    Individual lot title not published
    active
    Published value£250,000
    Tenders are invited to carry out an investigation using an in vitro gut model and/or in silico research methods to determine the bioavailability of hydrogen cyanide in bitter apricot kernels, linseed, almonds, cassava root, marzipan, persipan and tapioca following consumption. It is proposed that tenders carry out an investigation in two parts, with preliminary studies used to identify the levels of CNGs, enzymes and HCN in different food types, and a secondary in vitro or in silico model to consider the effects of the gut on HCN bioavailability.
    Contract periodNot published
    EligibilityNot published
    Options / renewalNot published
Timeline
  1. Procedure published
    14 Oct 2024, 17:04 BST
  2. Submission deadline
    31 Oct 2024, 12:00 GMT
Commercial outcome and competition
AwardsNo award published
ContractsNo contract published
Bid statisticsNo aggregate bid statistics published
Buyer and organisations in this procedure

Food Standards Agency

Contracting authority GB-FTS-78281
View buyer profile
Documents (0)
Official links; attachments are not copied
No data
No linked documents are published
Related procedures (0)
No data
No related procedures published